Crème de la Crème Earl Grey

A rich blend of full-bodied black tea from Dimbula, Nuwara and Uva Districts of Sri Lanka.

The scent alone is enticingly delightful, with the creamy scent reminiscent of fresh vanilla and citrus undertones. An excellent afternoon blend on its own.

Tasting Notes:  Citrusy, smooth with a vanilla creamy finish. Brews to a bold copper colour that is dark in tone. 

Ingredients:  Sri Lankan Dimbula Black Tea, Uva and Nuwara Eliya Black Teas, Cornflower Petals and Bergamot Flavouring.

Brewing Guide:  3-4g | 100˚C | 3-5mins

For best results, use pure Spring Water.