Japanese Genmaicha 'Popcorn Tea'

Experience the authentic taste of this exquisite looseleaf tea from the Ise Bay, Mie Prefecture, Japan. Premium green tea leaves with roasted rice kernels.

During the roasting process, a few grains of brown rice would pop resembling popcorn, hence the name ‘Popcorn Tea’.

Tasting Notes: Savour the distinctive grassy sweetness flavours and embrace a tea tradition beloved for its taste and wellness properties. 

Ingredients: Japanese Green Tea with Roasted Brown Rice.
Brewing Guide: 2g | 100˚C | 4-5mins
For best results use pure Spring Water.