Sri Lankan Supreme Earl Grey

Earl Grey was the first scented black tea introduced in Britain during the mid-19th Century.  It was introduced by Charles Grey, a British Prime Minister in the 1830s, who received such a tea, flavoured with Bergamot.

This luxury, yet delicate blend is perfect for afternoon tea with or without milk.  Selected from tea estates in Sri Lanka, a decadent infusion perfect for lovers of Earl Grey.

Tasting Notes:  An aromatic infusion with subtle citrus notes that encourages you to take in the scent before taking that first sip.

Ingredients:  100% pure Sri Lankan Black Tea with a hint of Bergamot flavouring and Blue Cornflowers.
Brewing Guide:  3-4g | 100˚C | 3-5mins

For best results, use pure Spring Water.