White Peony Luxury Chinese White Tea

White Peony A truly magnificent, yet delicate white tea, also known as Bai Mu Dan or Pai Mu Tan from the Fujian Province in China.
During the early Spring mornings, the silvery coloured buds and the top two leaves of the first flush, being the first plucking of a tea plant’s harvest season, are expertly handpicked to produce this delicious blend.  Being low in caffeine allows tea drinkers to enjoy at any time of the day or night.
Tasting Notes:  A light and delicate cup with notes of apricot and ripe pear and clean floral sweet mouthfeel.
This smooth, yet delicate tea offers a fresh floral aroma and pale-yellow infusion.

Ingredients: Luxury Chinese White Tea
Brewing Guide:  1-2g | 80˚C | 2-4mins

For best results use pure Spring Water.